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Mango Otap Float 

Crispy otap, mango, and Selecta Super Thick Classic Vanilla bring a mix of textures to this creamy, comforting float.

mango float

Prep Time: 5 mins

Serves: 1

Mango Otap Float

Mango Otap Float


4 pieces otap cookies

1 mango sliced

1/4 cup all-purpose cream

1/4 cup milk

2 scoops Selecta Super Thick Classic Vanilla ice cream 


1. Crush the otap cookies in a bowl. Slice the mango into small chunks.

2. In another small bowl, mix the cream and milk until combined.

3. To prepare the float, start with a layer of crushed otap in a glass. Drizzle with the milk mixture before adding a mango later. Add a scoop of Selecta Super Thick Classic Vanilla ice cream. Repeat the layers until the glass is filled, and top the last ice cream scoop with crushed otap.

4. Feel free to add other toppings or mix up the layers as you wish! Best served chilled.


the SUPER THICK difference

Pack of different icecreams

Bring the family together
With Selecta Super Thick Classic!

Super Thick ice cream + classic flavors
= the best partner for your dessert creations!

Certified Super Thick, certified easy sarap DIY desserts.

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